From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Sudbury and Bury St Edmunds.
per 100g | |
Energy | 1893kJ/450kcal |
Fat | 19.5g |
of which - saturates | 12.0g |
Carbohydrate | 64.9g |
of which - sugars | 61.9g |
Protein | 2.7g |
Salt | 0.2g |
Sugar Free Dark 55% Hot Chocolate Melt carton - 240g
£6.95
Create a smooth and delicious hot chocolate experience from our flakes of real sugar free chocolate. Perfect for an indulgent treat without the sugar. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Our Sugar Free hot chocolate has no dairy containing ingredients and can be made with milk alternatives. It is made in a kitchen that handles dairy. Enough for six mugs.
Raisins, coated in Dark Chocolate
£3.50
Juicy raisins with a thick dark chocolate coating.
Brazils, coated in Dark Chocolate
£3.50
Brazil nuts with a thick dark chocolate coating. A classic.
Giant Chocolate Buttons (Easter) - 120g
£3.95
Giant buttons of single origin Venezuela milk chocolate with seasonal sprinkles. Chocolate buttons are a firm favourite year-round at Marimba, so we have updated our classic milk chocolate buttons with a cute, seasonal twist - sprinkles of green Easter bunnies and yellow Easter eggs. The perfect Easter gift for children and adults alike.
Sorry, temporarily out of stock