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1883 Gingerbread syrup - 1 litre

Gingerbread and chocolate make for a very comforting combination, the ginger spices work perfectly in any Melt. Just 16ml makes the perfect gingerbread Melt.

Maison Routin 1883 are the pinnacle of syrup flavourings. Made in France from natural spring water from the French Alps and using the finest essences available. 1883 are more concentrated than others, so just 16ml is needed in a normal 12oz mug. Using less syrup means you are sure to not over sweeten your hot chocolate Melt, making them the perfect partner for our hot chocolate.

From the range of delights supplied by Bury St Edmunds, Suffolk-based family business Marimba World Chocolate. See the full range or visit our own shops in Sudbury and Bury St Edmunds.

£12.00
Ingredients: Cane sugar, water, flavouring, natural clove flavouring, natural cinnamon flavouring, natural ginger flavouring with other natural flavourings, colouring: E150a.
Nutrition information:

per 100ml
Energy1343kJ/316kcal
Fat<0.1g
of which - saturates<0.1g
Carbohydrate79.0g
of which - sugars79.0g
Protein<0.1g
Salt<0.1g

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