This website uses cookies
More information

1883 Amaretto syrup - 1 litre

We’re nuts for this one! 16ml of Amaretto works well in any hot chocolate Melt and works perfectly with Cherry syrup for a Bakewell experience.

Maison Routin 1883 are the pinnacle of syrup flavourings. Made in France from natural spring water from the French Alps and using the finest essences available. 1883 are more concentrated than others, so just 16ml is needed in a normal 12oz mug. Using less syrup means you are sure to not over sweeten your hot chocolate Melt, making them the perfect partner for our hot chocolate.

From the range of delights supplied by Bury St Edmunds, Suffolk-based family business Marimba World Chocolate. See the full range or visit our own shop in Sudbury.

£10.50
Ingredients: Cane sugar, water, flavouring, acid: citric acid, colouring: E150a.
Nutrition information:

per 100ml
Energy1396kJ/328kcal
Fat<0.1g
of which - saturates<0.1g
Carbohydrate82.1g
of which - sugars82.0g
Protein<0.1g
Salt<0.1g

You may also enjoy

Marimba Melt mug and saucer

£7.50

Our very own mug and saucer set, as enjoyed in our Cocoa House. Perfect for hugging hot chocolate.

1883 syrup pump

£3.60

8ml potion control pump - simply prime and add 2 pumps (16ml) of your favourite 1883 flavour to your Melt for the perfectly balanced flavour experience.

Venezuela Milk 43% Hot Chocolate Melt bag - 1kg

£18.50

Create a rich, smooth and indulgent hot chocolate experience from our flakes of real single origin milk chocolate, made from Criollo and Trinitario cocoa beans from Venezuela. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Enough for 25 mugs.

Handmade chocolates - 48 box

£34.90

Our top-of-the-range presentation box. Select any 48 from Marimba's range of handmade chocolates. Handmade in small batches in our own kitchen to ensure the highest quality and freshness.

Order today!