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Seasonal Collection Box (Winter 2020)

Our Winter Collection presentation box, containing one each of our seasonal products: Mulled White Chocolate Thins, Death by Chocolate Thins, South American Blend 57% Dark Milk Hot Chocolate Melt, and Winter chocolate box featuring Rhubarb Caramel., Chilli and Coconut Truffle and Bucks Fizz Truffle.

See some of the products included:

From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shop in Sudbury.

£19.50

Sorry, temporarily out of stock

Ingredients: See individual items.

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Ecuador Dark 71% Chocolate Bar - 40g

£1.95

Dark chocolate bar made with 71% Nacional beans, native to Ecuador, deliver a surprisingly gentle flavour with soft and subtle aromas. The same chocolate as our Dark Hot Chocolate Melt.

Ginger Chocolate Thins 90g

£3.95

Our gorgeous redhead - dark chocolate flavoured with fiery ginger with a crystalised ginger inclusion. What’s not to love?!
Our range of Thins are handmade in Sudbury in small batches, using only the finest quality ingredients.

Colombia White 34% Hot Chocolate Melt carton - 240g

£6.95

A divine white chocolate, from Trinitario beans, distinguished by its natural colour and creamy flavour notes. With marked dairy notes of milk and cream, what makes this chocolate stand out is its floral, caramel cocoa undertone. Made entirely from Fino de Aroma beans this is one of the most exceptional white chocolates around. Colombia is a colourful and diverse country and this chocolate is a wonderful expression of that diversity.

Glaciar Colombia 35% White Chocolate Giant Button Tub

£3.95

This chocolate is made using 50% deodorised and 50% natural undeodorised cocoa butter. This combines the creamy sweet notes of a traditional European white chocolate whilst still retaining the gentle cocoa flavour and subtle floral tones typical of Colombian cocoa.

Order today!