From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
| per 100g | |
| Energy | 2036kJ/491kcal |
| Fat | 35g |
| of which - saturates | 21g |
| Carbohydrate | 52g |
| of which - sugars | 10g |
| Protein | 7.3g |
| Salt | 0.21g |


Sugar Free Dark 55% Hot Chocolate Melt carton - 240g
£8.75
Create a smooth and delicious hot chocolate experience from our flakes of real sugar free chocolate. Perfect for an indulgent treat without the sugar. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Our Sugar Free hot chocolate has no dairy containing ingredients and can be made with milk alternatives. It is made in a kitchen that handles dairy. Enough for six mugs.

Cameroon Milk 45% Hot Chocolate Melt bag - 1kg
£24.00
Create a rich, smooth and indulgent hot chocolate experience from our flakes of real single origin milk chocolate, made from top quality cocoa beans from Cameroon. Sourced from the fertile valleys of the Sanaga River, this chocolate is made from red Trinitario beans that are expertly fermented and processed to a high standard. It offers a deep roasted cocoa flavour, beautifully balanced with notes of caramel and cooked milk, finishing with a delicate hint of dried fruits. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk, or use your Dualit/Velvetiser. Enough for 25 mugs.

Sugar Free 55% Dark Chocolate Giant Buttons
£5.75
Balanced dark chocolate with a mild bitterness and a fruity note.

No Added Sugar Milk Chocolate Giant Button Tub
£5.75
Milk chocolate buttons made from 33% cocoa and no added sugar, with the perfect balance between sweet, milky and cocoa taste.