It is an intense dark chocolate with a defined aroma and pronounced floral flavour typical of Colombian cacao, with a deep chocolate flavour throughout building to a fruity finish with just a hint of sweetness. Notes of vanilla and pepper combine with a bitter tone resulting in a complex and satisfying extra dark chocolate.
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From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Sudbury and Bury St Edmunds.
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