Also available in a 240g carton.
From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shop in Sudbury.
| per 100g | |
| Energy | 2422kJ/579kcal |
| Fat | 39.8g |
| of which - saturates | 23.6g |
| Carbohydrate | 53g |
| of which - sugars | 53g |
| Protein | 5.5g |
| Salt | 0.1g |
Christmas Truffle Box of 6
£5.95
Handmade in Sudbury to our special Christmas recipes. Two milk chocolate Christmas Pudding flavoured truffles, two white chocolate coconut snowball truffles and two dark chocolate truffles with orange and cinnamon.
Nett weight: 64g
Ecuador Dark 71% Hot Chocolate Melt bag - 1kg
£18.50
Create a punchy and indulgent hot chocolate experience from our flakes of real single origin dark chocolate, made from Nacional cocoa beans from Ecuador. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Enough for 25 mugs.
Venezuela Milk 43% Hot Chocolate Melt bag - 1kg
£18.50
Create a rich, smooth and indulgent hot chocolate experience from our flakes of real single origin milk chocolate, made from Criollo and Trinitario cocoa beans from Venezuela. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Enough for 25 mugs.
Ruby Hot Chocolate Melt bag - 1kg
£21.50
Create a smooth and delicious hot chocolate made from specially selected ruby cocoa beans from Brazil, Ecuador and Ivory Coast. It has a captivating pink colour and flavour notes that are fresh, fruity and sour. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Enough for 25 mugs.
