Ecuador Dark 71% Hot Chocolate Melt carton - 240g
Create a punchy and indulgent hot chocolate experience from our flakes of real single origin dark chocolate, made from Nacional cocoa beans from Ecuador. With a subtle floral flavour with a hint of raisin, smoked cocoa and acid cocoa. Finished off with a nuance of humus. This exceptional dark chocolate has the perfect balance. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Our dark chocolate contains no dairy and can be made with milk alternatives. It is, however, made in a kitchen with dairy containing ingredients. Enough for 6 mugs.
Maple and Pecan Chocolate Thins 90g
Simplicity is the key to brilliance. Our Maple and Pecan thins are simply milk chocolate flavoured with maple and sprinkled with pieces of pecan nut.
Our range of Thins are handmade in Sudbury in small batches, using only the finest quality ingredients.
Death by Chocolate Thins 90g
What better way to cheer up any day than with all things chocolatey? Made using our signature Venezuela 43% milk chocolate with the decadent addition of caramel fudge, honeycomb, chocolate fudge brownie and white chocolate chips, this is a chocolate lover’s dream!