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Ruby, Rose and Ginger Giant Button Tub

Ruby chocolate is naturally pink and has a sweet, sour and fruity flavour. Combined with rosewater and ginger flavourings makes for a truly wonderful handmade giant button.

Originally inspired by a cheesecake recipe, we decided to try it in a button... and we are so glad that we did!

From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Sudbury and Bury St Edmunds.

Ingredients: Ruby chocolate (sugar, cocoa butter, skimmed milk powder, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), flavouring preparations, natural flavourings, propylene glycol, alcohol, triacetin
Ruby chocolate contains cocoa solids 48% minimum, milk solids 27% minimum.

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