It is light red-brown in colour and has a smooth, milky flavour with fruit, raisin and citrus notes.
Also included in these great gift products:
From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Sudbury and Bury St Edmunds.
per 100g | |
Energy | 2462kJ/591kcal |
Fat | 40g |
of which - saturates | 24g |
Carbohydrate | 49g |
of which - sugars | 40g |
Protein | 8g |
Salt | 0.11g |
Caramel Giant Button Tub
£3.95
These buttons combine the richness of Belgian milk chocolate with pure caramel, resulting in a decadent and delicious treat with a rich, golden-brown hue.
Glaciar Colombia 35% White Chocolate Giant Button Tub
£3.95
This chocolate is made using 50% deodorised and 50% natural undeodorised cocoa butter. This combines the creamy sweet notes of a traditional European white chocolate whilst still retaining the gentle cocoa flavour and subtle floral tones typical of Colombian cocoa.
Peru 64% Dark Chocolate Giant Button Tub
£3.95
A mix of Criollo and Trinitario cocoa beans creates this dark chocolate with a slightly acid cocoa taste, accompanied by a bouquet of raisins and dried figs.
Ruby Chocolate Giant Button Tub
£3.95
Ruby chocolate has a unique flavour, described as “sweet yet sour” with little of the cocoa flavour traditionally associated with the other varieties of chocolate. Ruby is made from specially selected cocoa beans from Brazil, Ecuador and Ivory Coast. With a captivating pink colour and flavour notes that are fruity and fresh and sour, ruby chocolate is a new and exciting way to enjoy an old favourite!