From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shop in Sudbury.
per 100g | |
Energy | 2009kJ/486kcal |
Fat | 35.1g |
of which - saturates | 21.6g |
Carbohydrate | 51.6g |
of which - sugars | 9.2g |
Protein | 7.3g |
Salt | 0.22g |
Ecuador Dark 71% Chocolate Bar - 40g
£1.95
Dark chocolate bar made with 71% Nacional beans, native to Ecuador, deliver a surprisingly gentle flavour with soft and subtle aromas. The same chocolate as our Dark Hot Chocolate Melt.
Ginger Chocolate Thins 90g
£3.95
Our gorgeous redhead - dark chocolate flavoured with fiery ginger with a crystalised ginger inclusion. What’s not to love?!
Our range of Thins are handmade in Sudbury in small batches, using only the finest quality ingredients.
Marimba Assorted Truffle Box of 6
£5.95
Two of each milk chocolate truffles made with Venezuelan cocoa, rolled in flakes of milk chocolate, white chocolate truffles made with Dominican Republic cocoa, rolled in white chocolate and dark chocolate truffles made with Ecuador cocoa, dusted in cocoa powder.
Nett weight: 64g
Brazils, coated in Milk Chocolate
£3.50
Brazil nuts with a thick milk chocolate coating.