Also included in these great gift products:
From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
| per 100g | |
| Energy | 2442kJ/584kcal |
| Fat | 41g |
| of which - saturates | 24g |
| Carbohydrate | 45g |
| of which - sugars | 44g |
| Protein | 7.7g |
| Salt | 0.16g |
Glaciar Colombia 35% White Chocolate Giant Button Tub
£5.75
This chocolate is made using 50% deodorised and 50% natural undeodorised cocoa butter. This combines the creamy sweet notes of a traditional European white chocolate whilst still retaining the gentle cocoa flavour and subtle floral tones typical of Colombian cocoa.
Papua New Guinea 37% Milk Chocolate Giant Button Tub
£8.50
This creamy milk chocolate comes from the Forastero beans of Papua and has a beautiful pink/copper colour. Its distinctive harmony of full flavours emphasise the subtlety of green tea and liquorice, candied ginger, walnuts and raspberry, accompanied by delicate aromatic notes of hazelnuts, crowned with a hint of caramel.
Truffle-filled Christmas Cracker - 30g
£2.95
Our stylish Christmas cracker, with milk, white and dark chocolate truffles made with cocoa from Venezuela, Ecuador and Colombia. Handmade in our own kitchens, is there anything better to add that finishing touch to your Christmas table or to pop into a stocking?
Bar Humbug Chocolate Bar - 40g
£2.70
A 40g bar of our signature Venezuela 43% cocoa single-origin chocolate, flavoured with peppermint oil, makes a delightful treat and is guarenteed to raise a smile to even the biggest Christmas Scrooge !
