Every three months we bring you a new limited-edition collection: One innovative Hot Chocolate Melt, two varieties of our amazing Thins, and a pack of seasonal chocolates - all handmade in our Bury St Edmunds kitchens.
Cookies & Cream Thins (Winter)
£4.95
Our Cookies & Cream Thins are a favourite at Marimba HQ. The white chocolate is smooth and creamy and flavoured with additional Madagascan vanilla for a smooth, sweet finish. The cookie crunch adds a deep cocoa taste that is slightly bitter, earthy and unmistakably familiar.
Seasonal Collection Chocolates (Winter)
£5.50
Two each of three fantastic winter flavours: Rhubarb Caramel, Chilli and Lime Truffle, and Salted Caramel.
Toffee & Hazelnut Thins (Winter)
£4.95
These thins create a perfect harmony of creamy, crunchy and sweet. The caramelised nuts add texture and enhance the caramelised flavour notes of the toffee chocolate. Luxurious and comforting.
Winter Spice Milk Hot Chocolate Melt - 160g (Winter)
£5.75
Our seasonal Hot Chocolate Melt is a cozy winter warmer. A decadent base of our signature milk chocolate is infused with classic winter spices, including cinnamon, nutmeg and clove to create a warm hug in a mug.
