Brewing instructions: 1-2 teaspoons of loose leaf or 1 pyramid bag. 4-8 mins as preferred, at 95-100º without milk.
Good to know: It's great to drink all day, and particularly good in the evening to help unwind, de-stress and calm before bed time.
From the range of delights supplied by Bury St Edmunds, Suffolk-based family business Marimba World Chocolate. See the full range or visit our own shops in Sudbury and Bury St Edmunds.