From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shop in Sudbury.
per 100g | |
Energy | 2374kJ/567kcal |
Fat | 35.6g |
of which - saturates | 21.5g |
Carbohydrate | 55.4g |
of which - sugars | 55g |
Protein | 6.1g |
Salt | 0.2g |
1883 syrup pump
£3.60
8ml potion control pump - simply prime and add 2 pumps (16ml) of your favourite 1883 flavour to your Melt for the perfectly balanced flavour experience.
Linton House King Edmund coffee beans - 250g
£4.25
Single origin Honduras and 100% RFA certified roasted coffee beans. 100% Arabica, single-origin and 100% Rain Forest Alliance certified. Complex and fruity, with a hint of cocoa. He may have been killed in 869 by the Vikings, but King (later Saint) Edmund lives on in our local folklore and the name of our town. For a while he was the patron saint of England, and we back the campaign to have him rightly reinstated today. So we are proud to have dedicated our most noble coffee in his honour.
Uganda 80% Dark Chocolate Giant Button Tub
£3.95
Made with Forastero beans, renowned for their classic cocoa flavour and low acidity. This chocolate has a taste of humus and mushrooms, accompanied by understated acid cocoa and smoked cocoa flavours and a hint of earthiness.
Ruby & Raspberry Chocolate Thins 90g
£4.50
Ruby chocolate flavoured with real raspberry and sprinkled with sugar hearts. Leave your loved one tickled pink this Valentine’s Day with our delightful Ruby and Raspberry Chocolate Thins. Naturally pink cocoa is combined with real raspberry to create a sweet sensation.