From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shop in Sudbury.
| per 100g | |
| Energy | 2353kJ/564kcal |
| Fat | 35.8g |
| of which - saturates | 21.8g |
| Carbohydrate | 53.3g |
| of which - sugars | 53.3g |
| Protein | 7.2g |
| Salt | 0.5g |
1883 Amaretto syrup - 1 litre
£10.50
We’re nuts for this one! 16ml of Amaretto works well in any hot chocolate Melt and works perfectly with Cherry syrup for a Bakewell experience. Maison Routin 1883 are the pinnacle of syrup flavourings. Made in France from natural spring water from the French Alps and using the finest essences available. 1883 are more concentrated than others, so just 16ml is needed in a normal 12oz mug. Using less syrup means you are sure to not over sweeten your hot chocolate Melt, making them the perfect partner for our hot chocolate.
1883 Coconut syrup - 1 litre
£10.50
Just add 16ml for an exotic pairing for any hot chocolate Melt. Paired up with Rum you get our Caribbean special. Maison Routin 1883 are the pinnacle of syrup flavourings. Made in France from natural spring water from the French Alps and using the finest essences available. 1883 are more concentrated than others, so just 16ml is needed in a normal 12oz mug. Using less syrup means you are sure to not over sweeten your hot chocolate Melt, making them the perfect partner for our hot chocolate.
Marimba Dark Truffle Box of 6
£5.95
Six delicious dark chocolate truffles, handmade with Ecuador cocoa and dusted in cocoa powder
Honeycomb, coated in Milk Chocolate
£3.50
Small pieces of honeycomb coated in delicious milk chocolate.
