From Honduras and Sumatra, aromatic with moderate acidity, a little fruitiness, pronounced earthiness and body.
All-purpous-grind, suitable for filter, cafetiere and espresso.
Bury St Edmunds' Abbeygate Street lies right at the heart of the town, bridging the gap between the medieval Abbey ruins and the historic shopping streets. Bustling and lively, yet classically elegant, the street reminds us of our favourite 100% Arabica beans.
From the range of delights supplied by Bury St Edmunds, Suffolk-based family business Marimba World Chocolate. See the full range or visit our own shops in Sudbury and Bury St Edmunds.
Colombia White 36% Hot Chocolate Melt bag - 1kg
£19.50
A divine white chocolate, from Trinitario beans, distinguished by its natural colour and creamy flavour notes. With marked dairy notes of milk and cream, what makes this chocolate stand out is its floral, caramel cocoa undertone. Made entirely from Fino de Aroma beans this is one of the most exceptional white chocolates around. Colombia is a colourful and diverse country and this chocolate is a wonderful expression of that diversity.
Orange Giant Button Tub
£3.95
These buttons are vibrantly coloured and equally vibrantly flavoured (100% AZO free). Made with Belgian white chocolate, they combine a creamy and caramel-sweet taste with the unmistakable taste of oranges.
Marshmallows, hand-dipped in Milk Chocolate
£4.25
Large, fluffy marshmallows dipped in 43% Venezuela milk chocolate.
