100% Arabica, single-origin and 100% Rain Forest Alliance certified. Complex and fruity, with a hint of cocoa.
All-purpous-grind, suitable for filter, cafetiere and espresso.
He may have been killed in 869 by the Vikings, but King (later Saint) Edmund lives on in our local folklore and the name of our town. For a while he was the patron saint of England, and we back the campaign to have him rightly reinstated today. So we are proud to have dedicated our most noble coffee in his honour.
From the range of delights supplied by Bury St Edmunds, Suffolk-based family business Marimba World Chocolate. See the full range or visit our own shops in Sudbury and Bury St Edmunds.
Spiced Orange Dark Chocolate Giant Button Tub
£4.25
Our beautiful 55% dark chocolate giant buttons work perfectly with the spiced orange flavouring. We include Sorrento orange oil in this recipe for the perfect balance of zest and spice.
Ruby Chocolate Bar - 40g
£2.25
Ruby chocolate has a unique flavour, described as “sweet yet sour” with little of the cocoa flavour traditionally associated with the other varieties of chocolate. Ruby is made from specially selected cocoa beans from Brazil, Ecuador and Ivory Coast. With a captivating pink colour and flavour notes that are fruity and fresh and sour, ruby chocolate is a new and exciting way to enjoy an old favourite!
Cappuccino Giant Button Tub
£4.25
These buttons are made from a blend of milk and white chocolate and coffee. The flavours combine creaminess with roasted cocoa and coffee notes and a sweetness to round it off.
Caramel Giant Button Tub
£4.25
These buttons combine the richness of Belgian milk chocolate with pure caramel, resulting in a decadent and delicious treat with a rich, golden-brown hue.
