Heart shaped, foiled milk chocolate truffles with Marc de Champagne.
What better way to raise a toast to your loved one? Our Champagne Truffles are made using single-origin Venezuela milk chocolate and real Marc de Champagne.
From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens.
See the full range or visit our own shops in Sudbury and Bury St Edmunds.
Sorry, temporarily out of stock
Ingredients: Sugar, cocoa butter, whole milk powder, cocoa mass, vegetable oils (palm, rapeseed), Marc de Champagne, anhydrous milk fat, emulsifier: soya lecithin (E322), flavourings: natural vanilla.
milk chocolate contains: Cocoa solids 43% minimum. milk solids 19% minimum
|of which - saturates||24.8g|
|of which - sugars||37.6g|