This website uses cookies
More information
See more:    Chocolate-coated Treats

Milk Chocolate Caramel Pretzels

Salted pretzels hand-dipped in luxury caramel-flavoured milk chocolate.

From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Sudbury and Bury St Edmunds.

£5.95
Ingredients: Chocolate (sugar, cocoa butter, cocoa mass, whole milk powder, natural vanilla flavouring), fortified wheat flour (wheat flour, calcium carbonate, iron, thiamin, niacin), rapeseed oil, sea salt, dextrose, yeast powder, acidity regulator: sodium hydroxide, flavouring preparations, propylene glycol
Milk chocolate contains cocoa solids 43% minimum, milk solids 19% minimum.
Nutrition information:

per 100g
Energy2086kJ/498kcal
Fat24g
of which - saturates14g
Carbohydrate59g
of which - sugars25g
Protein8.8g
Salt0.76g

You may also enjoy

Venezuela Milk 43% Hot Chocolate Melt carton - 240g

£8.25

Create a rich, smooth and indulgent hot chocolate experience from our flakes of real single origin milk chocolate, made from Criollo and Trinitario cocoa beans from Venezuela. Blended for a richer milk chocolate. Flavour notes of caramel, hazelnuts and butter with roasted cocoa and vanilla aroma make for the most luxurious hot chocolate experience around. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Enough for six mugs.

Venezuela Milk 43% Chocolate Bar - 40g

£2.50

Milk chocolate bar made with 43% Venezuela Criollo and Trinitario beans blended for a richer milk chocolate with the distinctive accent of hazelnut, caramel and vanilla. The same chocolate as our Milk Hot Chocolate Melt.

Cappuccino Giant Button Tub

£4.25

These buttons are made from a blend of milk and white chocolate and coffee. The flavours combine creaminess with roasted cocoa and coffee notes and a sweetness to round it off.

Brazils, coated in Dark Chocolate

£3.95

Brazil nuts with a thick dark chocolate coating. A classic.