Our range of Thins are handmade in Sudbury in small batches, using only the finest quality ingredients.
|of which - saturates||19g|
|of which - sugars||41g|
1883 Gingerbread syrup - 1 litre
Gingerbread and chocolate make for a very comforting combination, the ginger spices work perfectly in any Melt. Just 16ml makes the perfect gingerbread Melt. Maison Routin 1883 are the pinnacle of syrup flavourings. Made in France from natural spring water from the French Alps and using the finest essences available. 1883 are more concentrated than others, so just 16ml is needed in a normal 12oz mug. Using less syrup means you are sure to not over sweeten your hot chocolate Melt, making them the perfect partner for our hot chocolate.
Marimba Assorted Truffle Box of 6
Two of each milk chocolate truffles made with Venezuelan cocoa, rolled in flakes of milk chocolate, white chocolate truffles made with Dominican Republic cocoa, rolled in white chocolate and dark chocolate truffles made with Ecuador cocoa, dusted in cocoa powder.
Nett weight: 64g