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Dominican Republic 31% White Chocolate Giant Button Tub

White chocolate bar made with 31% Dominican Republic Sanchez cocoa beans with delicate creamy flavour notes of butter and milk, and the suggestion of flowers.

From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shop in Sudbury.

£3.95
Ingredients: Sugar, cocoa butter, whole milk powder, natural vanilla flavouring.
Cocoa solids: 31% minimum.
milk solids: 30% minimum.
May contain traces of soya lecithin.
Nutrition information:

per 100g
Energy2421kJ/584kcal
Fat39.4g
of which - saturates24.1g
Carbohydrate49.5g
of which - sugars49.5g
Protein7.6
Salt0.28g

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