From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens.
See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
Sorry, temporarily out of stock
Ingredients: Sugar, cocoa mass, cocoa butter, oat milk, oat flour,
glucose syrup (maize, wheat), invert sugar syrup, rice starch, concentrated grape juice, dextrose, alcohol, raspberry (0.1%), fructose syrup, emulsifier (soya lecithin), natural vanilla, maltodextrin, colouring food concentrates (carrot, blackcurrant), citric acid, acidity regulator (trisodium citrate). Decoration: sugar, corn starch, maltodextrin, stabilizers (E414), colours (E163 E171), glazing agent (E903), anti-caking agent (E555).
May contain traces of milk and nuts.
Dark chocolate contains: Cocoa solids 53% minimum
Nutrition information:
|
per 100g |
| Energy | 2044kJ/492kcal |
| Fat | 29.3g |
| of which - saturates | 17.8g |
| Carbohydrate | 47.2g |
| of which - sugars | 44.6g |
| Protein | 5.1g |
| Salt | 0.08g |