This is one of our favourites! A dark chocolate truffle flavoured with whisky, lemon and cinnamon and sprinkled with glitter. It’s a real winter warmer.
Also included in these great gift products:
From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens.
See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
Sorry, temporarily out of stock
Ingredients: Cocoa mass, sugar, whole milk powder, vegetable oils (palm, rapeseed), anhydrous milk fat, cocoa butter, blended malt Scotch whisky, lemon essential oil, emulsifier: soya lecithin (E322), natural vanilla flavouring, caramel (E150a), natural cinnamon flavouring, monopropylene glycol, flavouring preparations, propylene glycol, colours: iron oxides and hydroxides.
Dark chocolate contains cocoa solids 64% minimum.
Nutrition information:
|
per 100g |
| Energy | 2617kJ/631kcal |
| Fat | 51g |
| of which - saturates | 27g |
| Carbohydrate | 31g |
| of which - sugars | 28g |
| Protein | 6g |
| Salt | 0.07g |
