Marimba Hot Chocolate MeltsMarimba Hot Chocolate Melts


Dominican Republic
drinking chocolate

Hot Chocolate Melts:
A whole bar in every cup

Marimba Hot Chocolate Melts are made from a whole 40g of flakes of real single-origin chocolate, just the same as our handmade chocolate bars.

The result is a richer, smoother and more indulgent hot chocolate experience, available in sophisticated white, comforting milk and punchy dark varieties.

Ecuador71% Nacional cocoa beans from Ecuador, with a subtle floral flavour with a hint of earthiness. Punchy, but highly drinkable with smooth edges.

Venezuela43% Criollo and Trinitario cocoa beans from Venezuela, with a flavour hint of hazelnut and caramel. A sweet and intense milk hot chocolate.

Dominican Republic31% Sanchez cocoa beans from the Dominican Republic, this has a delicate creamy flavour with a hint of flowers and dried fruit.

Served in
615 cafes nationwide

Marimba Hot Chocolate Melts are served in coffee bars, cafes, garden centres and restaurants throughout the U.K.

See our map to find the nearest to you.

Cafe owner? To find out more about serving Marimba Hot Chocolate Melts see our trade page.

Why the Melt is the world's best hot chocolate...
Real chocolate, not cocoa powder. Single origins selected for flavour. Flakes blend easily without overheating. Every flake made in our own kitchens.


hot chocolate cartons

Enjoy Melts at home

Stylish retail packs for gifts or to enjoy at home. Top quality, single origin, in a choice of white, milk, dark and sugar free.
Available online from our online shop, or from Cemlyn Tea.

Now also available in a rich, dark sugar-free variety.

sugar free hot chocolate

Cafe Society award winning

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