Milk chocolate bar made from 33% cocoa and no added sugar, with the perfect balance between sweet, milky and cocoa taste.
From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens.
See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
Ingredients: Sweetener: maltitol, whole milk powder, cocoa butter, cocoa mass, soya lecithin, natural vanilla flavouring.
Milk chocolate contains cocoa solids 33% minimum, milk solids 23% minimum.
Nutrition information:
| per 100g |
| Energy | 2036kJ/491kcal |
| Fat | 35g |
| of which - saturates | 21g |
| Carbohydrate | 52g |
| of which - sugars | g |
| Protein | g |
| Salt | g |
