Enough for 6 mugs.
From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
Peru Dark 64% Hot Chocolate Melt - bag 1kg
£26.50
Discover the vibrant character of Peruvian cocoa with this single-origin dark chocolate. As the birthplace of cocoa, the Amazon has shaped the biodiversity of cocoa we know today- making Peru a key origin in chocolate history. This classic Peruvian cocoa delivers a fantastic cocoa flavour with notes of raisin and dried figs. Our dark chocolate contains no dairy and can be made with milk alternatives. It is, however, made in a kitchen with dairy containing ingredients. Cocoa Trace Certified. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk, or use your milk frother. Enough for 25 mugs.
Cameroon Milk 45% Hot Chocolate Melt - single portion
£2.20
Create a rich, smooth and indulgent hot chocolate experience from our flakes of real single origin milk chocolate, made from top quality cocoa beans from Cameroon. Sourced from the fertile valleys of the Sanaga River, this chocolate is made from red Trinitario beans that are expertly fermented and processed to a high standard. It offers a deep roasted cocoa flavour, beautifully balanced with notes of caramel and cooked milk, finishing with a delicate hint of dried fruits. Simply stir this single portion into a mug of hot milk, or use your milk frother. Enough for 1 mug.
