A smooth, velvety chocolate with a rich, creamy texture, perfectly balanced by the warm notes of Irish cream. Our Irish Cream Buttons are an indulgent treat that's both comforting and decadent.
From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens.
See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
Ingredients: milk chocolate (sugar, cocoa butter, cocoa mass, whole milk powder, natural vanilla flavouring), flavour notes, propylene glycol, ethanol
Milk chocolate contains cocoa solids 45% minimum, milk solids 19% minimum.
