These "milk" chocolate buttons are dairy free, nut free, gluten free and soy free. They are made from Cacao Trace certified, ethically sourced ingredients. The cows’ milk has been replaced with rice and chickpea to create a surprisingly authentic, creamy milk chocolate taste with nutty notes.
From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens.
See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
Sorry, temporarily out of stock
Ingredients: Sugar, cocoa butter, cocoa mass, rice syrup powder, chickpea protein concentrate, emulsifier: sunflower lecithin (E322), natural vanilla flavouring.
Contains cocoa solids: 46% minimum.
Nutrition information:
| per 100g |
| Energy | 2414kJ/580kcal |
| Fat | 39g |
| of which - saturates | 23g |
| Carbohydrate | 48g |
| of which - sugars | g |
| Protein | g |
| Salt | g |
