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From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
| per 100g | |
| Energy | 2444kJ/584kcal |
| Fat | 47g |
| of which - saturates | 28g |
| Carbohydrate | 25g |
| of which - sugars | g |
| Protein | g |
| Salt | g |


Uganda 80% Dark Chocolate Giant Button Tub
£5.75
Made with Forastero beans, renowned for their classic cocoa flavour and low acidity. This chocolate has a taste of humus and mushrooms, accompanied by understated acid cocoa and smoked cocoa flavours and a hint of earthiness. Certified organic.

Ecuador 71% Dark Chocolate Giant Button Tub
£5.75
Marimba's Signature dark chocolate. The exceptional fine flavour and rich aroma of Ecuador’s Nacional cocoa beans are the main characteristics of this dark chocolate. The high cocoa content delivers soft and subtle aromas suggestive of flowers, raisins, acid cocoa and smoked cocoa, finished off by a nuance of humus.

Tumaco Colombia 85% Dark Giant Button Tub
£7.25
This dark chocolate is made exclusively from cocoa grown in the Tumaco region of Colombia It is an intense dark chocolate with a defined aroma and pronounced floral flavour typical of Colombian cacao, with a deep chocolate flavour throughout building to a fruity finish with just a hint of sweetness. Notes of vanilla and pepper combine with a bitter tone resulting in a complex and satisfying extra dark chocolate.

Sao Thome 70% Dark Chocolate Giant Button Tub
£7.25
Made with Amelonado cocoa bean varieties, this chocolate has a very intense and complex taste, rich in roasted cacao, and with plenty of refreshing fruity notes: apricot, red fruits, citrus and even hints of tea.