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Death by Chocolate Thins (Seasonal)

What better way to cheer up a gloomy winter’s day than with all things chocolatey? Made using our signature Venezuela 43% milk chocolate with the decadent addition of caramel fudge, honeycomb, chocolate fudge brownie and white chocolate chips, this is a chocolate lover’s dream!

From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shop in Sudbury.

£3.95

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Ingredients: milk chocolate (sugar, cocoa butter, cocoa mass, whole milk powder, natural vanilla flavouring), fudge (sugar, sweetened condensed milk, fondant (sugar, glucose syrup, water), glucose syrup, palm oil, butter oil (from milk), natural flavouring), brownie (sugar, sweetened condensed milk, fondant (sugar, glucose syrup, water), glucose syrup, palm oil, cocoa powder, belgian chocolate (cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla flavouring), butter oil (from milk), vegetable glycerine E422, honeycomb (sugar, glucose syrup, non hydrogenated vegetable fat (palm kernel oil, palm oil), bicarbonate of soda, rice flour), white chocolate chips (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin (E322), flavouring: natural vanilla). milk chocolate contains cocoa solids: 43% minimum, milk solids: 19% minimum. White chocolate contains cocoa solids 28% minimum, milk solids 25% minimum
Nutrition information:

per 100g
Energy2334kj/560kcal
Fat37g
of which - saturates22.4g
Carbohydrate48.9g
of which - sugars46.2g
Protein6.6g
Salt0.19g

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