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South American Blend Hot Chocolate Melt

Here at Marimba we are big fans of single origin South American chocolate and this Hot Chocolate Melt blends two of our favourites - Venezuela and Ecuador. This Hot Chocolate Melt delivers the best of both, with the smooth creaminess of a milk chocolate and the punchy depth of flavour of a dark chocolate. This is especially delicious with whipped cream and marshmallows for the full winter Hot Chocolate Melt experience.

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From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Sudbury and Bury St Edmunds.

£4.75
Ingredients: Cocoa mass, sugar, cocoa butter, whole milk powder, natural vanilla flavouring. Cocoa solids: 57% minimum. milk solids: 8% minimum.
Nutrition information:

per 100g
Energy2390kj/576kcal
Fat40.7g
of which - saturates25.3g
Carbohydrate39.2g
of which - sugars36g
Protein7.3g
Salt0.09g

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