This website uses cookies
More information
See more:    Christmas

Selection Chocolate Box of 24 - Christmas - 225g

Marimba's Suffolk chocolatiers have created a delicious chocolate selection with all of your favourite flavours.

White, milk and dark single origin and Belgian chocolate has been carefully selected to complement each truffle variety, and all are handmade in small batches in our own kitchens to ensure the highest quality and freshness.

Our signature selection:

Champagne - White Truffle - Vanilla Caramel - Nut Cluster - Marzipan - Amaretto - Milk Truffle - Vanilla - Hazelnut Mousse - Raspberry - Orange Crunch - Pineapple & Coconut - Toffee Apple - Irish Whiskey - Whisky & Ginger Wine - Cappuccino - Rum - Champagne & Strawberry - Ginger - Coffee - Passionfruit Cream - Dark Truffle - Mint - Strawberry.

See the full descriptions and pictures here.

From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.

£24.95
Ingredients: Sugar, cocoa butter, cocoa mass, whole milk powder, vegetable oils (palm, rapeseed, palm kernel, coconut), anhydrous milk fat, almonds, hazelnuts, glucose syrup, sweetened condensed skimmed milk, blended malt Scotch whisky, Marc de Champagne, navy rum, Irish whisky amaretto, ginger wine, emulsifiers (soya lecithin (E322), sunflower lecithin, mono- and diglycerides of fat acids), natural vanilla flavouring, glucose-fructose syrup, water, coconut, strawberries, apple, coffee, raspberries, ginger, passionfruit, flavourings, natural flavourings, flavouring preparations, propylene glycol, thickener: pectin (E440), colours (beta carotene E160a, black carrot extract, E150a, paprika extract E160c), acidity regulators (E330, E50li, E296), vegetable extracts (spirulina, safflower), preservative: E202, whey powder, Madagascar/Bourbon vanilla extract, Madagascar/Bourbon vanilla beans, modified starch, skimmed cocoa powder, glazing agents (shellac (E904), arabic gum (E414)), caramel (E150a), inverted sugar, glycerine (E422), alcohol, triacetin, salted butter, skimmed milk powder, wheat flour, concentrated butter, milk sugar, milk proteins, salt, malt extract (barley), raising agent (E500ii), orange peel, sucrose, fructose, dextrose, maltose, modified starch, invert sugar syrup, ethanol, cane sugar, alcohol, triacetin, sulphur dioxide, acid: monopotassium tartrate.
May contain traces of sulphites.
Nutrition information:

per 100g
Energy2429kJ/587kcal
Fat43g
of which - saturates23g
Carbohydrate42g
of which - sugars40g
Protein6.2g
Salt0.13g

You may also enjoy

Venezuela Milk 43% Hot Chocolate Melt carton - 240g

£8.75

Create a rich, smooth and indulgent hot chocolate experience from our flakes of real single origin milk chocolate, made from Criollo and Trinitario cocoa beans from Venezuela. Blended for a richer milk chocolate. Flavour notes of caramel, hazelnuts and butter with roasted cocoa and vanilla aroma make for the most luxurious hot chocolate experience around. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Enough for six mugs.

Our single-origin Venezuela chocolate supports Cacao Trace.

Christmas Pudding Thins 90g

£5.95

Oh bring us a figgy pudding and a cup of good cheer!” Our Christmas Pudding thins are a firm festive favourite, made with milk chocolate flavoured with spices and rippled with raisins and fruit peel.
Our range of Thins are handmade in Bury St Edmunds in small batches, using only the finest quality ingredients.

Christmas Truffle Box of 6

£8.45

Handmade in our own kitchens in Bury St Edmunds to our special Christmas recipes. Two milk chocolate Christmas Pudding flavoured truffles, two white chocolate coconut snowball truffles and two dark chocolate truffles with orange and cinnamon. A celebration of all our favourite flavours of Christmas.
Nett weight: 64g

Truffle-filled Christmas Cracker - 30g

£2.95

Our stylish Christmas cracker, with milk, white and dark chocolate truffles made with cocoa from Venezuela, Ecuador and Colombia. Handmade in our own kitchens, is there anything better to add that finishing touch to your Christmas table or to pop into a stocking?