From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shop in Sudbury.
| per 100g | |
| Energy | 2441kJ/589kcal |
| Fat | 42g |
| of which - saturates | 26g |
| Carbohydrate | 35g |
| of which - sugars | 29g |
| Protein | 8.2g |
| Salt | 0g |
Venezuela Milk 43% Chocolate Bar - 40g
£1.95
Milk chocolate bar made with 43% Venezuela Criollo and Trinitario beans blended for a richer milk chocolate with the distinctive accent of hazelnut, caramel and vanilla. The same chocolate as our Milk Hot Chocolate Melt.
Mint Crunch Chocolate Thins 90g
£3.95
We live by the philosophy that we should all do more of what makes us happy, and the combination of dark chocolate with mint makes us very happy indeed. Our mint thins contain mint sugar crunch and are flavoured with natural mint oil.
Our range of Thins are handmade in Sudbury in small batches, using only the finest quality ingredients.
Brazils, coated in Dark Chocolate
£3.50
Brazil nuts with a thick dark chocolate coating.
Coffee Beans, coated in Dark Chocolate
£3.50
Whole coffee beans carefully coated in plain chocolate.
