It has a smooth mouthfeel, which is achieved by intensive grinding. A lengthy conching process also ensures a very clean and mellow taste, accentuating the quality and flavour characteristics of the cocoa.
|of which - saturates||26g|
|of which - sugars||42g|
Ecuador Dark 71% Hot Chocolate Melt bag - 1kg
Create a punchy and indulgent hot chocolate experience from our flakes of real single origin dark chocolate, made from Nacional cocoa beans from Ecuador. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Enough for 25 mugs.
Death by Chocolate Thins
What better way to cheer up a gloomy winter’s day than with all things chocolatey? Made using our signature Venezuela 43% milk chocolate with the decadent addition of caramel fudge, honeycomb, chocolate fudge brownie and white chocolate chips, this is a chocolate lover’s dream!