From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shop in Sudbury.
| per 100g | |
| Energy | 2427kJ/584kcal |
| Fat | 41g |
| of which - saturates | 25g |
| Carbohydrate | 44g |
| of which - sugars | 42g |
| Protein | 7.5g |
| Salt | 0.1g |
Marimba Dark Truffle Box of 6
£5.95
Six delicious dark chocolate truffles, handmade with Ecuador cocoa and dusted in cocoa powder
Uganda 80% Dark Chocolate Giant Button Tub
£3.95
Made with Forastero beans, renowned for their classic cocoa flavour and low acidity. This chocolate has a taste of humus and mushrooms, accompanied by understated acid cocoa and smoked cocoa flavours and a hint of earthiness.
1883 Chilli - Cayenne Pepper syrup - 1 litre
£10.50
Feeling hot! hot! hot! Spice up your Melt with this cayenne chilli pepper syrup. Just 16mls per mug is enough to turn up the heat. Montezuma would be proud. Maison Routin 1883 are the pinnacle of syrup flavourings. Made in France from natural spring water from the French Alps and using the finest essences available. 1883 are more concentrated than others, so just 16ml is needed in a normal 12oz mug. Using less syrup means you are sure to not over sweeten your hot chocolate Melt, making them the perfect partner for our hot chocolate.
Seasonal Collection Box (Winter 2020)
£19.50
Our Winter Collection presentation box, containing one each of our seasonal products: Mulled White Chocolate Thins, Death by Chocolate Thins, South American Blend 57% Dark Milk Hot Chocolate Melt, and Winter chocolate box featuring Rhubarb Caramel., Chilli and Coconut Truffle and Bucks Fizz Truffle.
