Cameroon Milk 45% Hot Chocolate Melt bag - 1kg

£24.00

Create a rich, smooth and indulgent hot chocolate experience from our flakes of real single origin milk chocolate, made from top quality cocoa beans from Cameroon. Sourced from the fertile valleys of the Sanaga River, this chocolate is made from red Trinitario beans that are expertly fermented and processed to a high standard. It offers a deep roasted cocoa flavour, beautifully balanced with notes of caramel and cooked milk, finishing with a delicate hint of dried fruits. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk, or use your Dualit/Velvetiser. Enough for 25 mugs.

Handmade chocolates - 12 box

£13.95

Create your own fresh chocolate selection box by choosing 12 of your favourites from our signature collection. Each is handmade in Bury St Edmunds using top quality Belgian chocolate - many using carefully chosen single-origin cocoa for perfect flavour matching. There are opulent truffles, dreamy soft caramels and smooth creams, including all your favourite flavours. Simply click on ‘Choose Contents’ to build your perfect assortment. This stylish, clear-topped presentation box makes an excellent gift.

Espresso Chocolate Thins 90g

£5.95

A classic combination of dark chocolate and coffee. We have used our single-origin 64% Peruvian chocolate and our own Linton House coffee beans to create our espresso thins. Our range of Thins are handmade in Bury St Edmunds in small batches, using only the finest quality ingredients.

Ruby Chocolate Giant Button Tub

£7.25

Ruby chocolate has a unique flavour, described as “sweet yet sour” with little of the cocoa flavour traditionally associated with the other varieties of chocolate. Ruby is made from specially selected cocoa beans from Brazil, Ecuador and Ivory Coast. With a captivating pink colour and flavour notes that are fruity and fresh and sour, ruby chocolate is a new and exciting way to enjoy an old favourite!