From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
Bar Humbug Chocolate Bar - 40g
£2.70
A 40g bar of our signature Cameroon 45% cocoa single-origin chocolate, flavoured with peppermint oil, makes a delightful treat and is guaranteed to raise a smile to even the biggest Christmas Scrooge !
Fruit and Nut Chocolate Thins 90g
£5.95
They say you are what you eat, but we don’t mind! Our fruit and nut is made from our delicious milk chocolate mixed with almonds, hazelnuts, raisins, cranberries, blueberries and cherries. Delightful! Our range of Thins are handmade in Bury St Edmunds in small batches, using only the finest quality ingredients.
Strawberry Giant Button Tub
£7.25
These buttons really are pretty in pink. They combine a caramelly and creamy taste with the sweetness of strawberry - delicious!
Sorry, temporarily out of stock
Cameroon Milk 45% Hot Chocolate Melt bag - 1kg
£24.00
Deep and intense cocoa notes from Cameroon. Cameroon, often described as "Africa in miniature," is a land of striking contrasts- ranging from pristine coastlines to towering mountains, arid deserts to lush rainforests and savannas - teeming with vibrant, colourful wildlife. This diversity of landscapes mirrors the richness of the continent itself. Thanks to expertly controlled Cacao-Trace fermentation, these beans reveal their full potential, delivering deep, intense, and vibrant cocoa notes distinctive to the region. Cocoa Trace Certified. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk, or use your milk frother. Enough for 25 mugs.
