Ecuador Dark 71% Hot Chocolate Melt bag - 1kg

£24.00

Create a punchy and indulgent hot chocolate experience from our flakes of real single origin dark chocolate, made from Nacional cocoa beans from Ecuador. With a subtle floral flavour with a hint of raisin, smoked cocoa and acid cocoa. Finished off with a nuance of humus. This exceptional dark chocolate has the perfect balance. Our dark chocolate contains no dairy and can be made with milk alternatives. It is, however, made in a kitchen with dairy containing ingredients. Cocoa Trace Certified. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk (or milk alternative), or use your milk frother. Enough for 25 mugs.

Spiced Orange Dark Chocolate Giant Button Tub

£5.75

Our beautiful 55% dark chocolate giant buttons work perfectly with the spiced orange flavouring. We include Sorrento orange oil in this recipe for the perfect balance of zest and spice.

Uganda 80% Dark Chocolate Giant Button Tub

£5.75

Made with Forastero beans, renowned for their classic cocoa flavour and low acidity. This chocolate has a taste of humus and mushrooms, accompanied by understated acid cocoa and smoked cocoa flavours and a hint of earthiness. Certified organic.

Macondo Colombia 60% Dark Chocolate Giant Button Tub

£5.75

Made using Fino de Aroma cacao, this bittersweet dark chocolate seduces with its exotic flavour and soft acidic tones that complement the fruitiness of the cocoa. A delicate flavour that provides a good balance between the typical bitterness of cocoa and sweet tones.