Two level scoopfuls of Melt flakes makes one fabulous mug of hot chocolate.
Choose which Melt sticker you'd like for the lid, or leave the lid blank - the choice is yours.
Also included in these great gift products:
From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
Cameroon Milk 45% Hot Chocolate Melt - bag 1kg
£24.00
Deep and intense cocoa notes from Cameroon. Cameroon, often described as "Africa in miniature," is a land of striking contrasts- ranging from pristine coastlines to towering mountains, arid deserts to lush rainforests and savannas - teeming with vibrant, colourful wildlife. This diversity of landscapes mirrors the richness of the continent itself. Thanks to expertly controlled Cacao-Trace fermentation, these beans reveal their full potential, delivering deep, intense, and vibrant cocoa notes distinctive to the region. Cocoa Trace Certified. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk, or use your milk frother. Enough for 25 mugs.
Peru Dark 64% Hot Chocolate Melt - carton 240g
£9.50
Discover the vibrant character of Peruvian cocoa with this single-origin dark chocolate. As the birthplace of cocoa, the Amazon has shaped the biodiversity of cocoa we know today- making Peru a key origin in chocolate history. This classic Peruvian cocoa delivers a fantastic cocoa flavour with notes of raisin and dried figs. Our dark chocolate contains no dairy and can be made with milk alternatives. It is, however, made in a kitchen with dairy containing ingredients. Cocoa Trace Certified. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk, or use your milk frother. Enough for 6 mugs.
Dairy-free Orange 50% Hot Chocolate Melt - carton 240g
£8.75
A balanced 50% dairy free dark-milk chocolate lifted by the bright, aromatic flavour of zesty orange. This indulgent blend brings together smooth cocoa depth and refreshing orange character, creating a comforting drink that feels both classic and uplifting. Our dairy free chocolate contains no dairy and can be made with milk alternatives. It is, however, made in a kitchen with dairy containing ingredients. Cocoa Trace Certified. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk (or milk alternative), or use your milk frother. Enough for 6 mugs.
Papua New Guinea White 36% Hot Chocolate Melt - carton 240g
£8.75
Pure and natural fruity tastes from Papua New Guinea High in the mountains along the Sepik River, Papua New Guinea's cocoa thrives in rich Pacific soil, offering a naturally fruity and pure flavour. To preserve this unique profile, a pioneering, smoke-free Cacao-Trace drying method is used, unlike traditional wood-fire drying that overwhelms the cocoa's natural notes. This exclusive process, developed with local partners, makes it possible to reveal the true taste of Papua New Guinea's exceptional mountain-grown cocoa. Cocoa Trace Certified. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk, or use your Dualit/Velvetiser. Enough for 6 mugs.
