From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Saffron Walden and Bury St Edmunds.
Cappuccino Milk Chocolate Giant Button Tub
£5.75
Our Cappuccino Buttons are made from a smooth blend of milk and white chocolate. This results in a creamy base to which we add coffee flavour to create a an homage to the best selling coffee drink in the world.
Venezuela Milk 43% Hot Chocolate Melt carton - 240g
£8.75
Create a rich, smooth and indulgent hot chocolate experience from our flakes of real single origin milk chocolate, made from Criollo and Trinitario cocoa beans from Venezuela. Blended for a richer milk chocolate. Flavour notes of caramel, hazelnuts and butter with roasted cocoa and vanilla aroma make for the most luxurious hot chocolate experience around. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Enough for six mugs.
Maple and Pecan Chocolate Thins 90g
£5.95
Simplicity is the key to brilliance. Our Maple and Pecan thins are simply milk chocolate flavoured with maple and sprinkled with pieces of pecan nut.
Our range of Thins are handmade in Bury St Edmunds in small batches, using only the finest quality ingredients.
Ginger, coated in Dark Chocolate
£4.50
Crystallised ginger with a thick dark chocolate coating. The ginger really does have some bite, sweet yet warming. A perfect duet.
